Fried Stuffed Jalapenos
Fried stuffed jalapenos deliver a spicy, cheesy bite with a crispy tempura coating, perfect as an appetizer or party snack for those who enjoy bold flavors.
Ingredients
- 1 pt. fresh jalapenos
- 1/4 lb. Cheddar or Mozzarella cheese, grated ⓘ
- 1 box tempura mix
Instructions
- Parboil the jalapenos for 2 or 3 minutes until semi-tender.
- Cool the peppers completely.
- Slit the sides of the peppers and carefully remove the seeds.
- Stuff the grated cheese into the peppers.
- Dip the stuffed peppers in tempura batter.
- Fry until golden brown.
Tips & Substitutions
For an extra kick, consider adding some spices like cumin or garlic powder to the cheese before stuffing the jalapenos. If you prefer a milder flavor, you can use banana peppers instead of jalapenos. Ensure the tempura batter is cold for a crispier texture while frying. Serve immediately for the best taste, as the cheese is gooey and delicious when fresh.
Serving Suggestions
Fried stuffed jalapenos make an excellent appetizer or party snack. Serve them alongside a fresh salsa or guacamole for dipping, and they pair beautifully with Mexican recipes like Mexican Dip(Quick) or Layered Mexican Bean Dip. They are also great as a side dish to grilled meats or nachos.
Storage & Reheating
To store leftovers, place the fried jalapenos in an airtight container and refrigerate for up to 3 days. To reheat, bake them in a preheated oven at 375°F (190°C) for about 10 minutes until heated through and crispy again. Avoid microwaving, as this can make them soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Fried Stuffed Jalapenos contains roughly 114 calories, with 6g protein, 1g carbohydrates, and 9g fat. It is a good source of calcium (15% of the Daily Value), protein (13% of the Daily Value), and vitamin A (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these jalapenos ahead of time?
Yes, you can prepare the stuffed jalapenos ahead of time and store them in the refrigerator. Just coat them in the tempura batter right before frying to ensure they remain crispy. This makes them a convenient appetizer for parties or gatherings.
What can I use instead of tempura mix?
If you don’t have tempura mix, you can create a simple batter using equal parts flour and cornstarch, mixed with cold water until it reaches a thin consistency. This alternative works well to achieve a crispy coating when frying the stuffed jalapenos.
Are there any vegetarian options for the filling?
Absolutely! You can substitute the cheese with a mixture of cream cheese, herbs, and spices for a flavorful vegetarian filling. Adding ingredients like black beans or corn can also enhance the taste and texture, making them perfect for vegetarian recipes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).