Frijoles Puercos

Name: Frijoles Puercos
Yield: 4 servings
Ingredients: 1 (16 ounce) can refried beans; 1/4 cup margarine, melted; 4 -6 ounces chorizo sausages; 1/8 cup jalapeno, seeded and chopped; 4 -6 slices cooked bacon, crumbled; 4 slices American cheese, cut into small pieces; 10 -12 tortilla chips; 1 -2 tablespoon sour cream

Pork Dairy

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Ingredients

1 (16 ounce) can refried beans ⓘ
1/4 cup margarine, melted ⓘ
4 -6 ounces chorizo sausages ⓘ
1/8 cup jalapeno, seeded and chopped ⓘ
4 -6 slices cooked bacon, crumbled ⓘ
4 slices American cheese, cut into small pieces ⓘ
10 -12 tortilla chips ⓘ
1 -2 tablespoon sour cream

Instructions

1. In lg. skillet melt and cook margarine with chorizo in med heat.
2. Add the beans and mix well.
3. Add jalapeno.
4. Add american cheese until melted stirring constantly, simmer.
5. Serve with crumbled bacon, a tablespoon of sour cream and homemade tortilla chips.

Nutrition & Diet Analysis (per serving)

526 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 19.3g 39% DV

Total Fat 34.5g 44% DV

Carbs 33.6g 12% DV

Fiber 3.5g 13% DV

Sugar 1.9g 4% DV

Electrolytes

Sodium 1193.5mg 52% DV

Potassium 459.5mg 10% DV

Cholesterol 36.5mg 12% DV

Vitamins & Minerals

Vitamin A 45.8mcg 5% DV

Vitamin C 36mg 40% DV

Vitamin D 0mcg

Calcium 256.8mg 20% DV

Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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