Frozen Apple Pops
Ingredients
Instructions
- Add juice to drink mix in medium bowl; stir until mix is completely dissolved.
- Stir in applesauce.
- Combine apples; spoon into 12 (5-oz.)
- paper or plastic cups.
- Cover with juice mixture, adding about 1/4 cup to each cup; cover with foil.
- Insert wooden pop stick into center of each.
- Freeze 4 hours or until firm.
- Discard foil, then remove pops from cups just before serving.
Nutrition & Diet Analysis (per serving)
77
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).