Fruit Salad Whip-Up

Prep: 5 min Cuisine: American

A creamy, fruity treat that blends cottage cheese, Cool Whip, and fresh fruit into a sweet, cloud‑like salad—perfect for quick family desserts and kid‑friendly lunches.

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Ingredients

  • 1 (8 oz.) carton small curd cottage cheese
  • 1 (8 oz.) bowl Cool Whip
  • 1 can fruit
  • 1 small box jello (any flavor)

Instructions

  1. Drain the canned fruit.
  2. Mix the cottage cheese and Cool Whip until well blended.
  3. Add the jello powder and stir until completely dissolved.
  4. Fold in the drained fruit and optional coconut flakes.
  5. Stir until everything is evenly combined.
  6. Cover the mixture and chill in the refrigerator until ready to serve.

Nutrition & Diet Analysis (per serving)

156 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 3.7g 7% DV
Total Fat 9.5g 12% DV
Carbs 15.3g 6% DV
Fiber 2.6g 9% DV
Sugar 11.1g 22% DV

Electrolytes

Sodium 87.5mg 4% DV
Potassium 137.8mg 3% DV
Cholesterol 4.3mg 1% DV

Vitamins & Minerals

Vitamin A 9.5mcg 1% DV
Vitamin C 1mg 1% DV
Vitamin D 0mcg
Calcium 27.8mg 2% DV
Iron 0.7mg 4% DV
Diet fit Low-carb Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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