Fruited Cream Cheese Spread
A luscious fruity cream cheese spread blending pineapple and strawberries, perfect for bagels or gingersnaps, offering a sweet, tangy flavor and creamy texture for any occasion.
Ingredients
Instructions
- Mash the drained crushed pineapple and sliced strawberries until reaching your desired consistency.
- Blend the mashed fruits into the soft cream cheese until well combined.
- Keep the spread refrigerated until ready to serve.
- Serve with bagels, gingersnaps, or your favorite bread or crackers.
Tips & Substitutions
For a creamier texture, allow the cream cheese to soften at room temperature before mixing. You can substitute crushed pineapple with canned peaches or diced apples for a different flavor profile. Adding a tablespoon of honey can enhance the sweetness. If you like a tangy taste, consider mixing in a bit of Greek yogurt. This spread is a delicious addition to Vegetarian recipes.
Serving Suggestions
Enjoy this fruity cream cheese spread on toasted bagels, gingersnaps, or alongside your favorite bread or crackers. It makes an excellent topping for pancakes or waffles, too. For a delightful brunch, serve it with a side of Whole Wheat Dinner Rolls and fresh fruit. This spread also pairs beautifully with American recipes like breakfast sandwiches.
Storage & Reheating
Store the fruited cream cheese spread in an airtight container in the refrigerator for up to one week. If the consistency thickens, you can stir in a little milk or yogurt to loosen it. Avoid freezing, as it may alter the texture of the cream cheese when thawed.
Nutrition & Diet Analysis (per serving)
Each serving of Fruited Cream Cheese Spread contains roughly 356 calories, with 2g protein, 69g carbohydrates, and 9g fat. It is a good source of vitamin A (10% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use low-fat cream cheese instead of regular?
Yes, you can substitute low-fat cream cheese for regular cream cheese. It will still yield a tasty spread, though the texture may be slightly less creamy. Just ensure it’s softened for easier mixing.
How can I make this spread sweeter?
To increase the sweetness, consider adding a tablespoon of powdered sugar or honey. You can also mix in more fruits like ripe bananas or blueberries to boost the sweetness naturally.
Is it possible to add nuts or seeds to this spread?
Absolutely! Chopped nuts like walnuts or almonds can add a nice crunch and flavor. Just fold them in after blending the fruits with the cream cheese to maintain their texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).