Funghi Trifolati
Ingredients
Instructions
- in large skillet, heat oil. Add mushrooms and saute until tender and starting to brown, about 7 minutes. Season with salt and pepper to taste.
- Stir in garlic and parsley and cook until garlic is fragrant, about 1 minute.
Nutrition & Diet Analysis (per serving)
393
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).