Funky Monkey Bread

VegetarianDairy
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Ingredients

  • 15 Rhodes frozen rolls ⓘ
  • 3 1/2 ounces instant butterscotch pudding mix (med box) ⓘ
  • 1 cup brown sugar ⓘ
  • 1 cup butter, melted ⓘ
  • 3/4 cup chopped or wholish pecans (optional) ⓘ

Instructions

  1. The night before, spray the bundt pan with Pam (the floured, baking variety).
  2. Spread 15 frozen rolls around the bottom of the pan.
  3. Sprinkle the packet of butterscotch pudding over top.
  4. Sprinkle brown sugar over.
  5. Drizzle the melted butter over everything, saturating as much sugar/powder as possible.
  6. Cover with towel and let rise over night.
  7. Bake at 350 degrees for 30 minutes.
  8. Let cool a bit and invert on a nice serving dish with some kind of lip (the butter will run).
  9. Serve with fresh melon and orange juice.

Nutrition & Diet Analysis (per serving)

667 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 5.9g 12% DV
Total Fat 46.6g 60% DV
Carbs 61g 22% DV
Fiber 3.9g 14% DV
Sugar 36.2g 72% DV

Electrolytes

Sodium 365mg 16% DV
Potassium 246mg 5% DV
Cholesterol 87.5mg 29% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 0.3mg
Calcium 86.3mg 7% DV
Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

rolls pudding mix brown sugar pecans butter

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