Garlic Olives

Prep: 10 min Cuisine: Mediterranean

Garlic Olives are a flavorful, marinated snack combining briny olives with fragrant garlic and rich olive oil. Perfect as an appetizer or party nibble, this simple dish boasts bold flavors that appeal to olive lovers and those seeking a quick, savory treat. Easy to prepare and customizable.

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Ingredients

  • 1 jar olives
  • 1 garlic pod
  • olive oil

Instructions

  1. Drain the liquid from the jar of olives.
  2. Mince the garlic pod.
  3. Add the minced garlic to the olives.
  4. Fill the jar with olive oil until the olives are covered.
  5. Refrigerate for a couple of days or until ready to serve to marinate.

Nutrition & Diet Analysis (per serving)

345 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 33g 42% DV
Carbs 11.4g 4% DV
Fiber 1.5g 5% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 525.5mg 23% DV
Potassium 36.5mg 1% DV

Vitamins & Minerals

Vitamin A 8.3mcg 1% DV
Vitamin C 0.1mg
Vitamin D 0.1mcg
Calcium 20mg 2% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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