Generation-To-Generation Banana Pudding

Prep: 10 min Cuisine: American

A classic banana pudding base with crunchy vanilla wafer crumbs, perfect for layering with bananas and custard for a nostalgic dessert experience.

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Ingredients

  • 2 boxes Nabisco vanilla wafers
  • 1/4 cup sugar
  • 1/8 cup butter or Parkay margarine

Instructions

  1. Pour half of one box of wafers into a clean dish towel.
  2. Use a rolling pin to crumble the wafers to medium-fine crumbs.
  3. Place the crumbs in a bowl and add the sugar and butter.
  4. Blend the mixture together well.

Nutrition & Diet Analysis (per serving)

249 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 0.5g 1% DV
Total Fat 25.1g 32% DV
Carbs 5.9g 2% DV
Fiber 1.1g 4% DV
Sugar 0g

Electrolytes

Sodium 2.3mg
Potassium 61.8mg 1% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 6mg
Iron 0.2mg 1% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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