German White Cake

VegetarianDairy
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Ingredients

  • 1 stick margarine ⓘ
  • 4 Tbsp. Crisco ⓘ
  • 1 1/2 c. sugar
  • 3 eggs (one at a time) ⓘ
  • little less than 1 tsp. baking powder ⓘ
  • 1 1/2 c. flour ⓘ
  • 1/2 c. milk ⓘ
  • 1 tsp. vanilla ⓘ
  • 1 tsp. lemon juice ⓘ
  • dash of salt ⓘ

Instructions

  1. Mix the first 3 ingredients together until creamy, then add eggs one at a time.
  2. Add the next 3 ingredients until all the flour is mixed in.
  3. Add the last 3 ingredients and mix them in. Grease and flour a tube pan.
  4. Bake at 375° for 45 minutes.

Nutrition & Diet Analysis (per serving)

591 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV
Total Fat 24.9g 32% DV
Carbs 75.3g 27% DV
Fiber 1.9g 7% DV
Sugar 15.1g 30% DV

Electrolytes

Sodium 12665.2mg 100% DV
Potassium 363.5mg 8% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 1649.8mg 100% DV
Iron 6.2mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

baking powder sugar vanilla lemon juice egg flour margarine milk salt

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