Ginger Applesauce Bars
Ingredients
Instructions
- Heat oven
- to
- 350°.
- Grease
- and flour 13 x 9 x 2-inch pan. Mix gingerbread mix, applesauce, egg and water in medium bowl. Stir
- vigorously
- with
- a fork about 2 minutes or until batter is uniform color and consistency.
- Stir in raisins and nuts.
- Spread in pan.
- Bake 22 to 25 minutes or until wooden pick
- inserted near
- center
- comes
- out
- clean.
- Spread
- with Browned Butter Glaze.
- Cut
- into
- 2
- x 1-inch bars.
- Makes 48 bars.
Nutrition & Diet Analysis (per serving)
528
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).