Ginger Martini

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Ingredients

  • 1 fluid ounce ginger liqueur
  • crystallized ginger
  • 4 fluid ounces chilled vodka
  • 1 cup Ice cubes

Instructions

  1. Place martini glasses in the freezer to frost.
  2. Fill chilled glass with ice, and pour in ginger liqueur. Allow liqueur to chill for one minute. Remove ice cubes, and pour in vodka. Garnish with crystallized ginger.

Nutrition & Diet Analysis (per serving)

9 kcal
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 0.1g
Carbs 2g 1% DV
Fiber 0.7g 2% DV
Sugar 0.6g 1% DV

Electrolytes

Sodium 333.3mg 14% DV
Potassium 30.8mg 1% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Calcium 22.3mg 2% DV
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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