Ginger-Orange Spritzer
Ingredients
Instructions
- Combine the ginger with the sugar and 1/2 cup water in a small saucepan, bring to a boil, and then reduce the heat and simmer for 10 minutes.
- Allow the mixture to cool, then strain reserving the sliced ginger.
- Put 2 tablespoons each of the ginger syrup in 4 tall glasses, add a mint sprig to each and a couple slices of ginger; slightly muddle or crush.
- Fill the glasses 3/4 of the way with ice cubes.
- Add 1/2 cup of orange juice and 1 tablespoon of lime juice to each glass and stir.
- Top off each glass with 1/2 cup seltzer and stir well.
- Serve.
Nutrition & Diet Analysis (per serving)
173
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).