Gob Icing

VegetarianDairy
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Ingredients

  • 3 Tbsp. flour
  • 1/4 c. water ⓘ
  • 1/2 c. milk ⓘ
  • 1/2 c. Spry ⓘ
  • 1/2 c. oleo
  • 3/4 c. sugar ⓘ
  • 1 tsp. vanilla ⓘ

Instructions

  1. Mix together flour and water.
  2. Stir in milk.
  3. Cook until paste and let cool in refrigerator.
  4. Mix together remaining ingredients, then add paste and mix until smooth.
  5. Frosts 2 (9-inch) or sheet cake.

Nutrition & Diet Analysis (per serving)

290 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 3.1g 4% DV
Carbs 46.2g 17% DV
Fiber 1.9g 7% DV
Sugar 14.7g 29% DV

Electrolytes

Sodium 85.3mg 4% DV
Potassium 189mg 4% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 117.5mg 9% DV
Iron 2.8mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla water flour milk

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