Gram'S Spinach Casserole
A creamy spinach casserole with a savory onion flavor, topped with seasoned stuffing and a buttery crunch. Perfect as a comforting side dish for family dinners or holiday gatherings, it combines tender spinach with rich sour cream and crispy stuffing for a satisfying bite.
Ingredients
Instructions
- Cook the spinach according to package instructions and drain.
- Add the dried onion soup mix and sour cream to the spinach and mix well.
- Pour the mixture into a greased 1 1/2-quart casserole dish.
- Sprinkle the herb-seasoned stuffing mix evenly over the top.
- Drizzle the melted butter over the stuffing.
- Bake at 400°F for 15 to 20 minutes until bubbly and golden.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).