Grandma Lela Cornbread

Vegetarian
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Ingredients

  • 1 c. cornmeal ⓘ
  • 1 tsp. sugar ⓘ
  • 1 c. self-rising flour ⓘ
  • 3 tsp. baking powder ⓘ
  • 1 tsp. salt ⓘ
  • 1 egg ⓘ

Instructions

  1. Mix dry ingredients.
  2. Whip egg and milk together, and add to dry ingredients.
  3. Heat oil in skillet or pan, then add dough. Bake at 400 degrees until done.

Nutrition & Diet Analysis (per serving)

330 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 7.4g 15% DV
Total Fat 3.3g 4% DV
Carbs 71.8g 26% DV
Fiber 4g 14% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 12414.2mg 100% DV
Potassium 328.8mg 7% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 1543mg 100% DV
Iron 5.4mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg baking powder sugar flour cornmeal salt

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