Granny'S Apple Crisp

Prep: 10 min Cook: 30 min Cuisine: American

A warm, comforting apple crisp with sweet sliced apples and a cinnamon-sugar topping, perfect for cozy family gatherings or a classic dessert that appeals to all ages.

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Ingredients

  • 5 cups apples, pared and sliced
  • 1/2 to 3/4 cup sugar
  • 1 teaspoon cinnamon

Instructions

  1. Toss the sliced apples with sugar and cinnamon.
  2. Place the coated apples in a 5 x 11 x 2-inch baking dish.

Nutrition & Diet Analysis (per serving)

148 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 6.8g 9% DV
Carbs 20.9g 8% DV
Fiber 1.5g 5% DV
Sugar 8.8g 18% DV

Electrolytes

Sodium 79.5mg 3% DV
Potassium 112.5mg 2% DV
Cholesterol 1.3mg

Vitamins & Minerals

Vitamin C 18.8mg 21% DV
Calcium 53.8mg 4% DV
Iron 0.5mg 3% DV
Diet fit Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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