Grapefruit Cup
A refreshing and tangy grapefruit dessert with honey, served hot and perfect for citrus lovers looking for a light, flavorful treat.
Ingredients
- 3 grapefruit ⓘ
- 3 tsp honey
Instructions
- Cut the grapefruits in half and remove the segments, cutting away all fibers.
- Retain the juice from the grapefruit.
- Arrange the grapefruit segments in the empty shells.
- In a pan, combine the grapefruit juice, red hots, and honey; bring just to a boil.
- Pour the hot juice mixture over the grapefruit segments.
- Serve the grapefruit cups hot.
Nutrition & Diet Analysis (per serving)
76
kcal
4% DV
* % Daily Values based on a 2,000 calorie diet (FDA 2020).