Greatest Pot Roast
Ingredients
Instructions
- Heat olive oil in skillet.
- Rub roast with salt, pepper, and garlic powder to season.
- Next, rub roast with flour this will help thicken the gravy in the crock pot as it cooks.
- Brown the roast on all sides in the heated skillet.
- While roast is browning place the remaining ingredients in the crock pot.
- Transfer browned roast to the crock pot and spoon sauce on top of meat.
- Cover.
- Cook on LOW for 4 hours then increase time to HIGH for 2-3 hours or until meat is tender.
- Serve with mashed potatoes or your favorite vegetables.
- I have also made this roast ahead by following instructions except instead of putting it in the crockpot, I put it in a freezer bag and freeze.
- Can be put in crockpot frozen-may need to adjust cooking times by an hour or so.
Nutrition & Diet Analysis (per serving)
391
kcal
20% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).