Green Blueberry Pie

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Ingredients

  • 1 cup boiling water
  • 1 (3 ounce) package lime-flavored Jell-O(R) mix
  • 1 pint vanilla ice cream, softened
  • 1 pint fresh blueberries
  • 1 (9 inch) prepared graham cracker pie crust, frozen

Instructions

  1. Pour boiling water over lime-flavored gelatin mix in a bowl; stir to dissolve gelatin. Mix softened vanilla ice cream into the hot gelatin mixture and quickly stir to melt ice cream into the mixture. Add blueberries to the bowl; stir to coat. Pour into frozen pie crust. Refrigerate at least 3 hours before serving.

Nutrition & Diet Analysis (per serving)

223 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV
Total Fat 7.4g 9% DV
Carbs 37.3g 14% DV
Fiber 3.1g 11% DV
Sugar 12.9g 26% DV

Electrolytes

Sodium 187.8mg 8% DV
Potassium 70.5mg 2% DV
Cholesterol 5.3mg 2% DV

Vitamins & Minerals

Vitamin A 32.8mcg 4% DV
Vitamin C 0.3mg
Calcium 32.5mg 3% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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