Green Herb Dip
A creamy, flavorful green herb dip made with low-fat cottage cheese and a salt-free herb seasoning, perfect for healthy snacking or serving with vegetables and chips.
Ingredients
- 1 1/2 tsp. Green Herb seasoning ⓘ
- 16 oz. low-fat cottage cheese
Instructions
- Puree the 16 oz. of low-fat cottage cheese until smooth.
- Add 1 1/2 teaspoons of Green Herb seasoning to the pureed cottage cheese.
- Mix well until the seasoning is evenly incorporated.
- Serve immediately or refrigerate for later use.
Nutrition & Diet Analysis (per serving)
25
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).