Green Shrimp

Name: Green Shrimp
Yield: 4 servings
Ingredients: 1 1/2 dozen x-large shrimp (peeled with tail left on); 1 bunch cilantro; 1 cup olive oil; 1 lime, juice and zest; 1 garlic clove finely chopped; salt and pepper

Seafood

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Ingredients

1 1/2 dozen x-large shrimp (peeled with tail left on) ⓘ
1 bunch cilantro ⓘ
1 cup olive oil ⓘ
1 lime, juice and zest ⓘ
1 garlic clove finely chopped ⓘ
salt and pepper ⓘ

Instructions

Preheat oven to 375 degrees.
Place prepared shrimp in large flat bowl. Put remaining ingredients in food processor and pulse till well blended and cilantro is in fine pieces. Pour over shrimp and let marinate for 20 minutes, not longer. Lay shrimp out in a single layer on a baking sheet and bake for 10 minutes or until firm. Seve at room temperature.

Nutrition & Diet Analysis (per serving)

401 kcal 20% DV

Protein Fat Carbs

Macronutrients

Protein 11g 22% DV

Total Fat 30.7g 39% DV

Carbs 25.4g 9% DV

Fiber 3.3g 12% DV

Sugar 3.1g 6% DV

Electrolytes

Sodium 10024.2mg 100% DV

Potassium 1191.5mg 25% DV

Cholesterol 31.5mg 11% DV

Vitamins & Minerals

Vitamin A 90.3mcg 10% DV

Vitamin C 143.3mg 100% DV

Vitamin D 0.1mcg

Calcium 341mg 26% DV

Iron 11.7mg 65% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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