Grilled Scallops(Appetizer)

Prep: 10 min Cook: 10 min Serves: 4 Cuisine: American

Juicy sea scallops wrapped in crispy bacon, perfect as a smoky, savory appetizer that impresses seafood lovers and complements outdoor grilling gatherings.

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Ingredients

  • 1 lb. fresh sea scallops

Instructions

  1. Wrap each scallop in a strip of bacon and fix with a toothpick. Thread the scallops onto skewers.
  2. Grill over hot charcoal until the bacon is crisp, turning frequently.

Nutrition & Diet Analysis (per serving)

129 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV
Total Fat 11.1g 14% DV
Carbs 0.2g
Fiber 0g
Sugar 0.2g

Electrolytes

Sodium 355mg 15% DV
Potassium 96.3mg 2% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Calcium 3.5mg
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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