Gyro Loaf

Beef
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Ingredients

  • 1 lb ground beef ⓘ
  • 1 lb ground lamb ⓘ
  • 3/4 teaspoon salt ⓘ
  • 1/8 teaspoon allspice ⓘ
  • 1 teaspoon thyme ⓘ
  • 1 teaspoon oregano ⓘ
  • 1 tablespoon onion powder ⓘ
  • 1 tablespoon garlic powder ⓘ
  • 1/2 tablespoon pepper ⓘ

Instructions

  1. Mix all ingredients together well, so flavors all mix together. Put whole batch in a loaf pan.
  2. Cook at 375 for 1 to 1 1/4 hours.
  3. Remove from oven, toss grease. put in fridge to cool, then slice thinly for uses. Loaf freezes well, so I usually make the loaf and freeze half, and use half for various Greek dishes.
  4. enjoy!

Nutrition & Diet Analysis (per serving)

458 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 19g 38% DV
Total Fat 17.4g 22% DV
Carbs 72.9g 27% DV
Fiber 24.8g 89% DV
Sugar 4.1g 8% DV

Electrolytes

Sodium 9909.8mg 100% DV
Potassium 1204.8mg 26% DV
Cholesterol 34.3mg 11% DV

Vitamins & Minerals

Vitamin A 96mcg 11% DV
Vitamin C 77mg 86% DV
Vitamin D 0.1mcg
Calcium 785.8mg 60% DV
Iron 18.1mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

ground lamb oregano pepper onion powder thyme ground beef allspice garlic salt

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