Ham And Raisins

Prep: 10 min Cook: 45 min Cuisine: American

A savory ham dish glazed with sweet raisins and brown sugar, baked to perfection, ideal for family dinners or special gatherings with a delightful combination of flavors.

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Ingredients

  • 1 cup water
  • 1/4 cup brown sugar
  • 2/3 cup raisins
  • 1 teaspoon dry mustard

Instructions

  1. Brown a thick slice of ham in a hot skillet.
  2. Mix water, brown sugar, raisins, and dry mustard in a saucepan and bring to a boil for a few minutes.
  3. Place the browned ham in a baking dish.
  4. Pour the raisin mixture over the ham.
  5. Cover the dish and bake in a moderate oven at 350°F for 45 minutes.

Nutrition & Diet Analysis (per serving)

170 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 0.9g 2% DV
Total Fat 0.1g
Carbs 44.4g 16% DV
Fiber 1.1g 4% DV
Sugar 40.6g 81% DV

Electrolytes

Sodium 14mg 1% DV
Potassium 219.3mg 5% DV

Vitamins & Minerals

Vitamin C 0.6mg 1% DV
Calcium 38.8mg 3% DV
Iron 0.6mg 3% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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