Hamburger, Cheese And Noodle Casserole
A hearty casserole combining savory ground beef, tender noodles, creamy Velveeta cheese, and flavorful tomato sauce, perfect for family dinners and comforting gatherings.
Ingredients
Instructions
- Brown the ground beef and chopped onions together; drain excess fat.
- Cook the egg noodles until tender, then drain.
- Layer the cooked meat, noodles, tomato sauce, and Velveeta cheese in a casserole dish.
- Repeat the layers, ending with a top layer of cheese.
- Bake at 350°F (175°C) for 20 to 25 minutes until bubbly and heated through.
Tips & Substitutions
For a creamier casserole, consider adding a layer of sour cream or cream cheese between the layers. If you're short on Velveeta, shredded cheddar or mozzarella can be great substitutes. To add some veggies, toss in frozen peas or cooked spinach with the meat and noodles. Ensure to season with salt and pepper to taste for enhanced flavor.
Serving Suggestions
This Hamburger, Cheese And Noodle Casserole pairs beautifully with a fresh garden salad or steamed broccoli for a complete meal. For added crunch, serve with garlic bread or crusty rolls. Consider a side of pickles or coleslaw for a tangy contrast. It's perfect for family gatherings or potlucks, offering a hearty and satisfying dish.
Storage & Reheating
Leftover casserole can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place the casserole in the oven at 350°F (175°C) for about 15-20 minutes or until heated through. You can also microwave individual portions for 2-3 minutes, stirring halfway through for even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Hamburger, Cheese And Noodle Casserole contains roughly 180 calories, with 7g protein, 24g carbohydrates, and 7g fat. It is a good source of protein (14% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare this dish in advance?
Absolutely! You can prepare the casserole up to the baking step, cover it tightly, and refrigerate it for up to 24 hours. When ready to bake, simply remove it from the fridge and add a few extra minutes to the baking time to ensure it's heated through.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).