Hank Thalgott'S Cake

Name: Hank Thalgott'S Cake
Yield: 4 servings
Ingredients: 1 1/3 c. sugar; 1 lb. butter; 1 c. milk; 1 tsp. vanilla; 2 c. plain flour; 1/2 tsp. salt; 3 tsp. baking powder

Vegetarian Dairy

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Ingredients

1 1/3 c. sugar ⓘ
1 lb. butter ⓘ
1 c. milk ⓘ
1 tsp. vanilla ⓘ
2 c. plain flour ⓘ
1/2 tsp. salt ⓘ
3 tsp. baking powder ⓘ

Instructions

Mix salt and baking powder with flour.
Mix sugar, butter, milk and vanilla together.
Add milk and flour alternately in several steps.
Bake in preheated oven at 325° for 45 minutes.

Nutrition & Diet Analysis (per serving)

528 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV

Total Fat 28.1g 36% DV

Carbs 53.1g 19% DV

Fiber 1.9g 7% DV

Sugar 14.7g 29% DV

Electrolytes

Sodium 12424.2mg 100% DV

Potassium 196mg 4% DV

Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 12.9mg 14% DV

Vitamin D 0.4mcg 2% DV

Calcium 1590mg 100% DV

Iron 5.7mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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