Hastarta(Quick Torte)

VegetarianDairy
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Ingredients

  • 3 eggs ⓘ
  • 1 c. sugar ⓘ
  • 1 tsp. almond extract ⓘ
  • 1 c. flour, sifted ⓘ
  • 1/4 tsp. salt
  • 1/3 c. butter, melted ⓘ
  • 1/2 c. sliced almonds and/or flaked coconut ⓘ

Instructions

  1. Beat eggs until light and lemon colored.
  2. Gradually beat in sugar; add extract.
  3. Sift in flour and salt; lastly add the melted butter.
  4. Mix well.
  5. Pour into a nonstick or greased and floured cake pan (one layer cake pan will do).
  6. Sprinkle the nuts or coconut.
  7. Bake at 350° for 30 to 35 minutes.
  8. Cool in the pan.

Nutrition & Diet Analysis (per serving)

531 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 5.7g 11% DV
Total Fat 35.3g 45% DV
Carbs 49.5g 18% DV
Fiber 4g 14% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 9767.5mg 100% DV
Potassium 314.5mg 7% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 10mg 11% DV
Calcium 76.3mg 6% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar egg flour coconut butter salt

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