Healthy Egg Muffins

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Ingredients

  • 1 serving cooking spray
  • 10 eggs
  • 1/2 cup shredded mozzarella cheese
  • 3 vegetarian burger patties (such as Gardenburger(R)), thawed and crumbled

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Prepare 12 muffin cups with cooking spray.
  2. Beat eggs in a large bowl. Stir cheese and crumbled burger into the eggs. Ladle into muffin cups to about 3/4-full.
  3. Bake in preheated oven until the egg is cooked in the center, 25 to 30 minutes.

Nutrition & Diet Analysis (per serving)

266 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 11g 22% DV
Total Fat 13.6g 17% DV
Carbs 25.2g 9% DV
Fiber 0.1g
Sugar 3.1g 6% DV

Electrolytes

Sodium 510.8mg 22% DV
Potassium 265.3mg 6% DV
Cholesterol 98mg 33% DV

Vitamins & Minerals

Vitamin A 74mcg 8% DV
Vitamin C 12.4mg 14% DV
Vitamin D 0.1mcg 1% DV
Calcium 235.8mg 18% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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