Healthy Herbed Bread for the Bread Machine
Ingredients
- 1 cup water, plus
- 2 tablespoons water ⓘ
- 1 12 tablespoons melted butter or 1 12 tablespoons margarine (I use Smart Balance, no trans-fatty acids) ⓘ
- 1 12 teaspoons salt
- 2 cups white bread flour ⓘ
- 1 cup whole wheat flour ⓘ
- 1 12 tablespoons skim milk powder ⓘ
- 2 teaspoons sugar substitute (I use Equal) ⓘ
- 1 12 teaspoons bread machine yeast ⓘ
Instructions
- Add ingredients in the order your machine calls for.
- Set it for 1 1/2 lb loaf, French bread, and set the crust for however you like it.
- We like a crust which requires a hack saw to cut so we set it for dark.
- If you like it as hard as we do, get a small sprayer, and lightly mist the dough with water a couple of times when it is in the bake cycle.
Nutrition & Diet Analysis (per serving)
575
kcal
29% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).