Heart Tarts
Sweet and chewy heart-shaped peanut butter treats with raspberry jam, perfect for making with kids or for romantic occasions, combining rich flavors and adorable presentation.
Ingredients
Instructions
- Put the peanut butter in a big bowl.
- Pour in the honey and mix with a spoon.
- Add the dry milk.
- Mix everything together with your hands until you have a soft smooth ball of dough.
- Roll pieces of dough on a wood board into a ball about the size of a marble.
- Press the ball to make a round cookie.
- Make the cookie into a heart shape.
- Put a dab of jam in the middle of each heart.
- Put the hearts on a plate.
- Keep them in the refrigerator for 1 hour or more.
Nutrition & Diet Analysis (per serving)
309
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).