Herb Sticks

Name: Herb Sticks
Prep time: 15 min
Cook time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 1 package hot dog buns; 1 stick margarine softened; 1 teaspoon basil; 1 teaspoon thyme

Prep: 15 min Cook: 60 min Cuisine: American

Herb sticks are flavorful, savory snacks made from split hot dog buns spread with herb-infused margarine, baked to crispy perfection—perfect for parties or casual snacking.

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Ingredients

1 package hot dog buns ⓘ
1 stick margarine softened ⓘ
1 teaspoon basil ⓘ
1 teaspoon thyme

Instructions

Mix herbs, garlic salt, and margarine together in a bowl.
Split the hot dog buns in half lengthwise.
Spread each bun piece with the herb mixture.
Place the prepared buns on a cookie sheet.
Bake at 250°F for 1 hour.
Turn off the oven and leave the buns inside for 1 1/2 hours to cool and crisp.

Nutrition & Diet Analysis (per serving)

273 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV

Total Fat 24.5g 31% DV

Carbs 11.3g 4% DV

Fiber 1g 4% DV

Sugar 1g 2% DV

Electrolytes

Sodium 300.5mg 13% DV

Potassium 104mg 2% DV

Vitamins & Minerals

Vitamin A 69.3mcg 8% DV

Vitamin C 4.6mg 5% DV

Vitamin D 0.1mcg

Calcium 51.8mg 4% DV

Iron 1.6mg 9% DV

Diet fit Low-carb Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).