Hobnail Icing

Name: Hobnail Icing
Prep time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup sifted confectioners sugar; 2 to 3 egg yolks or 1 small egg; 1/4 cup milk; 3 squares unsweetened chocolate (3 oz.), melted; 1 tablespoon soft shortening; 3/4 teaspoon vanilla

Vegetarian Dairy

Prep: 15 min Cuisine: American

Hobnail Icing is a rich, chocolate-flavored frosting with a smooth, spreadable consistency, perfect for decorating cakes and appealing to chocolate lovers of all skill levels.

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Ingredients

1 cup sifted confectioners sugar ⓘ
2 to 3 egg yolks or 1 small egg ⓘ
1/4 cup milk ⓘ
3 squares unsweetened chocolate (3 oz.), melted ⓘ
1 tablespoon soft shortening ⓘ
3/4 teaspoon vanilla ⓘ

Instructions

Place the bowl in ice water.
Use a mixer to beat until of spreading consistency.
Spread icing smoothly on the cake.

Nutrition & Diet Analysis (per serving)

708 kcal 35% DV

Protein Fat Carbs

Macronutrients

Protein 11.3g 23% DV

Total Fat 44.3g 57% DV

Carbs 52.7g 19% DV

Fiber 0.3g 1% DV

Sugar 45.3g 91% DV

Electrolytes

Sodium 137.5mg 6% DV

Potassium 209.5mg 4% DV

Cholesterol 585.3mg 100% DV

Vitamins & Minerals

Vitamin A 185.5mcg 21% DV

Vitamin C 4.2mg 5% DV

Vitamin D 3.1mcg 15% DV

Calcium 217.5mg 17% DV

Iron 4.1mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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