*Holly Leaf Clusters

Prep: 10 min Cook: 10 min Serves: 24 Cuisine: American

Holly Leaf Clusters are festive, green-tinted treats made with marshmallows and corn flakes, decorated with bright red cinnamon candies, perfect for holiday gatherings and sweet snacking.

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Ingredients

  • 30 large marshmallows
  • 1 tsp vanilla
  • 4 1/2 cups corn flakes
  • 1/2 cup butter or margarine
  • 1/4 tsp green food coloring
  • cinnamon red hots

Instructions

  1. Put marshmallows and butter in a heavy saucepan and melt over low heat.
  2. Add vanilla and green food coloring; blend well.
  3. Add corn flakes and slowly stir until all are coated with the green mixture.
  4. Drop small clumps onto wax paper.
  5. While still warm, decorate each with 2 or 3 bright red cinnamon candies.

Tips & Substitutions

For a fun twist, consider using different colors of food coloring to create more vibrant clusters. You can also substitute corn flakes with other cereals like Rice Krispies or Special K for a unique texture. If marshmallows are too sweet for your taste, reduce the amount slightly or add a pinch of salt to balance the sweetness. This recipe is perfect for holiday gatherings, similar to Granny'S Poor Folk'S Pie.

Serving Suggestions

These clusters make delightful holiday treats and can be served alongside other festive snacks like Apple Cup Cakes or Turner'S Texas Dip. They are perfect for decorating dessert tables or as gifts for friends and family. Consider pairing them with a warm cup of cocoa or spiced cider for a cozy treat during the holidays.

Storage & Reheating

Store any leftover Holly Leaf Clusters in an airtight container at room temperature for up to a week. Avoid refrigerating them, as this can make them sticky. If they harden, you can gently warm them in the microwave for a few seconds to soften them before serving again.

Nutrition & Diet Analysis (per serving)

Each serving of *Holly Leaf Clusters contains roughly 183 calories, with 3g protein, 38g carbohydrates, and 2g fat. It is an excellent source of iron (38% of the Daily Value) and vitamin A (25% of the Daily Value), and a good source of calcium and vitamin C.

183 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV
Total Fat 1.7g 2% DV
Carbs 38.2g 14% DV
Fiber 1.9g 7% DV
Sugar 16.3g 33% DV

Electrolytes

Sodium 240.2mg 10% DV
Potassium 93.5mg 2% DV
Cholesterol 0.6mg

Vitamins & Minerals

Vitamin A 225.5mcg 25% DV
Vitamin C 9mg 10% DV
Vitamin D 1.6mcg 8% DV
Calcium 149.9mg 12% DV
Iron 6.8mg 38% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Holly Leaf Clusters ahead of time?

Yes, you can prepare Holly Leaf Clusters a day or two in advance. Just store them in an airtight container to maintain their freshness. They are best enjoyed within a week, but you can always make them part of your holiday prep to save time.

How can I make these clusters more festive?

To enhance the festive appearance, try adding edible glitter or sprinkles in addition to the cinnamon red hots. You can also use different shaped candies or chocolate to decorate the clusters, making them visually appealing for holiday celebrations.

What can I use instead of corn flakes?

If you want to substitute corn flakes, consider using Rice Krispies, Special K, or even crushed graham crackers for a different flavor and texture. Just be sure that whatever substitute you choose can hold up well when mixed with the melted marshmallow mixture.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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