Holly Red Punch

Prep: 10 min Cook: 10 min Serves: 14 Cuisine: American

A festive, spiced punch with cranberry, orange, and lemonade flavors, perfect for holiday gatherings and celebrations, offering warmth and refreshing citrus notes.

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Ingredients

  • 2 tsp. whole cloves
  • 1 tsp. whole allspice
  • 4 sticks cinnamon
  • 1/2 cup sugar
  • 2 1/2 cups water
  • 1 (6 oz.) can frozen lemonade
  • 1 (6 oz.) can frozen orange juice
  • 2 pt. cranberry juice

Instructions

  1. Combine spices, sugar, and 2 1/2 cups water in a saucepan. Simmer for 10 minutes.
  2. Strain the mixture and let it cool.
  3. Combine the cooled spice mixture with lemonade, orange juice, and cranberry juice.
  4. Just before serving, add ginger ale to the mixture.
  5. Pour over ice in a punch bowl before serving.

Tips & Substitutions

For a more complex flavor, consider adding a splash of vanilla extract or a few slices of fresh ginger to the spice mixture. If you don't have frozen lemonade or orange juice, fresh juice can work, but adjust sugar levels to taste. To reduce the sweetness, try using a sugar substitute or decreasing the amount of sugar. This punch can also be made with sparkling water for a lighter option.

Serving Suggestions

Serve Holly Red Punch in a large bowl filled with ice to keep it chilled. Garnish with fresh orange or lemon slices and whole spices for an attractive presentation. This festive drink pairs beautifully with appetizers like Cole Slaw Topping or sweet treats like Marshmallow Chip Crunchies for a delightful gathering.

Storage & Reheating

Store any leftover Holly Red Punch in an airtight container in the refrigerator for up to three days. To preserve the fizz, add ginger ale just before serving rather than mixing it in. If the punch separates, give it a gentle stir before serving again.

Nutrition & Diet Analysis (per serving)

Each serving of Holly Red Punch contains roughly 291 calories, with 4g protein, 72g carbohydrates, and 7g fat. It is an excellent source of dietary fiber (62% of the Daily Value), iron (33% of the Daily Value), and calcium (28% of the Daily Value), and a good source of potassium. It also contributes 17g of dietary fiber toward your daily target.

291 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 7.2g 9% DV
Carbs 72.5g 26% DV
Fiber 17.4g 62% DV
Sugar 34.4g 69% DV

Electrolytes

Sodium 133.6mg 6% DV
Potassium 646.3mg 14% DV
Cholesterol 0mg

Vitamins & Minerals

Vitamin A 7.9mcg 1% DV
Vitamin C 21mg 23% DV
Calcium 363.5mg 28% DV
Iron 6mg 33% DV
Diet fit High-fiber Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Holly Red Punch ahead of time?

Yes, you can prepare the spice mixture and juices ahead of time. Just combine everything except the ginger ale, refrigerate, and add the ginger ale right before serving to maintain its fizz.

Is this punch suitable for kids?

Absolutely! Holly Red Punch is a non-alcoholic beverage, making it a great choice for kids and family gatherings. You can also adjust the sweetness to fit their taste preferences.

Can I use other juices in this recipe?

Certainly! While cranberry juice is traditional, you can substitute it with other fruit juices like pomegranate or apple juice for a different flavor profile. Just keep the ratios similar to maintain balance.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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