Homemade Biscuit Mix

Prep: 10 min Cuisine: American

Homemade biscuit mix offers a versatile base for tender, flaky biscuits, perfect for breakfast or snacks. Easy to store and customize for various recipes.

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Ingredients

  • 6 cups plain flour
  • 1 tablespoon salt
  • 3 tablespoons baking powder
  • 1 cup shortening

Instructions

  1. In a large bowl, mix well the flour, baking powder, and salt.
  2. Cut in the shortening until the mixture resembles fine particles.
  3. Store at room temperature in a large glass container with a tight cover.
  4. Use as needed to make biscuits or other baked goods.

Nutrition & Diet Analysis (per serving)

325 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 25.3g 32% DV
Carbs 26g 9% DV
Fiber 0.7g 3% DV
Sugar 0.1g

Electrolytes

Sodium 12340mg 100% DV
Potassium 33.8mg 1% DV

Vitamins & Minerals

Calcium 1478.8mg 100% DV
Iron 4mg 22% DV
Diet fit Under 400 cal
Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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