Hominy Grits

Name: Hominy Grits
Cook time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 1 c. hominy; 2 tsp. salt; 4 c. boiling water; 2 Tbsp. butter

Vegetarian Dairy

Cook: 60 min Cuisine: American

Hominy grits offer a creamy, hearty comfort food with a subtle corn flavor, perfect for breakfast or side dishes, appealing to those who enjoy savory, Southern-style cuisine.

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Ingredients

1 c. hominy ⓘ
2 tsp. salt ⓘ
4 c. boiling water ⓘ
2 Tbsp. butter ⓘ

Instructions

Pour hominy into salted boiling water; stir until it boils.
Simmer on low heat for 45 to 60 minutes, stirring often.
When ready to serve, add 2 tablespoons butter.

Nutrition & Diet Analysis (per serving)

261 kcal 13% DV

Protein Fat Carbs

Macronutrients

Protein 1g 2% DV

Total Fat 25.6g 33% DV

Carbs 6.6g 2% DV

Fiber 1.1g 4% DV

Sugar 0.5g 1% DV

Electrolytes

Sodium 9774mg 100% DV

Potassium 21.8mg

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 0.1mg

Calcium 10.8mg 1% DV

Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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