Honey Tea Ring

Name: Honey Tea Ring
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1/4 c. sugar; 1/2 tsp. vanilla; 2 1/2 c. baking mix (all-purpose); 1/3 c. chopped nuts; 1/3 c. raisins; 1/3 c. honey

Vegetarian Dairy

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Ingredients

1 (8 oz.) pkg. cream cheese, softened ⓘ
1/4 c. sugar ⓘ
1/2 tsp. vanilla ⓘ
2 1/2 c. baking mix (all-purpose) ⓘ
1/3 c. chopped nuts ⓘ
1/3 c. raisins
1/3 c. honey ⓘ

Instructions

Preheat oven to 425°.
Mix cream cheese, sugar and vanilla until well blended.
Prepare baking mix according to package directions for rolled biscuits.
On surface, lightly floured with baking mix, roll out dough to 12 x 18-inch rectangle.
Spread with cream cheese mixture.
Sprinkle with nuts and raisins.
Roll up, starting on long side.
Seal long edge.

Nutrition & Diet Analysis (per serving)

445 kcal 22% DV

Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV

Total Fat 14.8g 19% DV

Carbs 64g 23% DV

Fiber 2.3g 8% DV

Sugar 40.9g 82% DV

Electrolytes

Sodium 121mg 5% DV

Potassium 503.8mg 11% DV

Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 76.3mcg 8% DV

Vitamin C 9.8mg 11% DV

Vitamin D 0.1mcg 1% DV

Calcium 54.3mg 4% DV

Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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