Horseradish Cheese Spread
A creamy horseradish cheese spread with a tangy kick, perfect for appetizers or snacks. Its smooth texture combined with the sharpness of horseradish pairs beautifully with assorted crackers, making it an ideal choice for casual gatherings or game day treats.
Ingredients
Instructions
- Melt the process cheese in the top of a double boiler.
- Remove from heat.
- Stir in mayonnaise and horseradish until well combined.
- Pour into a small crock or bowl.
- Chill until ready to serve.
- Serve with crackers.
Tips & Substitutions
For a creamier texture, consider using a combination of cream cheese and process cheese. If you prefer a milder flavor, reduce the amount of horseradish or use prepared horseradish instead of fresh. You can also enhance the spread by adding herbs like dill or chives, which complement the flavors nicely. This spread is versatile and can be adapted to suit your taste preferences.
Serving Suggestions
Serve this delicious horseradish cheese spread alongside an assortment of crackers for a delightful appetizer. It pairs beautifully with fresh vegetables like celery and bell peppers for a crunchy contrast. For a complete snack, consider offering it with a side of Homemade Hot Fudge Sundae Sauce for a sweet finish.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to one week. To reheat, place the spread in a microwave-safe dish and heat in short intervals, stirring between, until warmed through. Be careful not to overheat, as it can change the texture of the cheese.
Nutrition & Diet Analysis (per serving)
Each serving of Horseradish Cheese Spread contains roughly 101 calories, with 2g protein, 7g carbohydrates, and 8g fat. It is a good source of vitamin C (16% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this cheese spread ahead of time?
Yes, this cheese spread can be made a day in advance. Just prepare it as instructed, then cover and refrigerate. Allow it to chill to let the flavors meld. When you're ready to serve, give it a good stir and serve with your favorite crackers or vegetables.
What type of crackers work best with this spread?
You can use a variety of crackers, but sturdier options like wheat crackers, water crackers, or rye crisps work particularly well to hold the cheese spread. You could also try pairing it with soft bread or baguette slices for a different texture.
Is this recipe suitable for vegetarians?
The recipe is suitable for vegetarians as long as the process cheese used does not contain animal rennet. Check the labels on your cheese and mayonnaise to ensure they're vegetarian-friendly. This makes it a great option for vegetarian recipes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).