Hot Cheese Bread

Prep: 10 min Cook: 50 min Serves: 15 Cuisine: American

Hot Cheese Bread offers a warm, cheesy treat with a crisp golden crust and soft center, perfect for snacking or as a side dish. Its savory flavors and tender texture make it a crowd-pleaser, suitable for family dinners, parties, or cozy gatherings with friends.

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Ingredients

  • 3 cups Bisquick
  • 1 1/2 cups grated sharp cheese
  • 1 tablespoon sugar
  • 1 1/4 cups milk
  • 1 egg
  • 1 tablespoon vegetable oil
  • 3/4 teaspoon dill weed
  • 1/2 teaspoon dry mustard

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Grease a 9 x 13-inch loaf pan.
  3. Combine Bisquick, grated sharp cheese, and sugar in a large bowl.
  4. In a separate bowl, mix together milk, egg, vegetable oil, dill weed, and dry mustard.
  5. Pour the liquid mixture into the dry ingredients and mix well.
  6. Stir thoroughly to blend.
  7. Beat slightly to remove lumps.
  8. Pour the batter into the prepared pan.
  9. Bake until golden, about 45 to 50 minutes.

Nutrition & Diet Analysis (per serving)

416 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 8.9g 18% DV
Total Fat 21.5g 28% DV
Carbs 49.3g 18% DV
Fiber 1.7g 6% DV
Sugar 13.4g 27% DV

Electrolytes

Sodium 649mg 28% DV
Potassium 506.8mg 11% DV
Cholesterol 88.5mg 30% DV

Vitamins & Minerals

Vitamin A 392.5mcg 44% DV
Vitamin C 34.3mg 38% DV
Vitamin D 0.4mcg 2% DV
Calcium 359.5mg 28% DV
Iron 3.9mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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