Hot Devils

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Ingredients

  • 1 lb ground beef
  • 2 (4 1/2 ounce) cans deviled ham
  • 1 teaspoon finely minced onion

Instructions

  1. Blend mixture and form into 1 inch balls.
  2. Chill.
  3. Bake in ungreased shallow pan at 350 for 12 minutes.
  4. Serve with chili sauce for dipping.

Nutrition & Diet Analysis (per serving)

193 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 8.7g 17% DV
Total Fat 13.3g 17% DV
Carbs 9.5g 3% DV
Fiber 0.6g 2% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 359mg 16% DV
Potassium 171.8mg 4% DV
Cholesterol 32.3mg 11% DV

Vitamins & Minerals

Vitamin A 1mcg
Vitamin C 0.4mg
Vitamin D 0.3mcg 2% DV
Calcium 26.8mg 2% DV
Iron 1mg 6% DV
Diet fit Keto-friendly Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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