Hot Dish Roll-Up

BeefDairy
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Ingredients

  • 1 (8 oz.) pkg. crescent dinner rolls
  • 1 lb. ground beef, browned and drained ⓘ
  • 1 (10 1/2 oz.) can Cheddar cheese soup, undiluted ⓘ
  • 1/2 green pepper, chopped ⓘ
  • 1 small onion, chopped
  • 1 (8 oz.) pkg. Mozzarella cheese, grated ⓘ

Instructions

  1. Unroll crescent rolls to form a long rectangle on an ungreased cookie sheet; pinch perforations together.
  2. Add soup, pepper and onion to beef.
  3. Place mixture down the middle of pastry.
  4. Pull up edges to form a rim.
  5. Bake at 350° for 15 minutes or until light brown.
  6. Place cheese on top and bake an additional 5 minutes.
  7. Yields 6 servings.

Nutrition & Diet Analysis (per serving)

211 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 11.5g 23% DV
Total Fat 13.6g 17% DV
Carbs 11g 4% DV
Fiber 1g 4% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 276.3mg 12% DV
Potassium 189mg 4% DV
Cholesterol 33.8mg 11% DV

Vitamins & Minerals

Vitamin A 62.3mcg 7% DV
Vitamin C 20.5mg 23% DV
Vitamin D 0.1mcg 1% DV
Calcium 189mg 15% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

mozzarella cheese onion ground beef green pepper

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