Hot Fruit Pudding
A warm, fruity dessert featuring tender apples, sweet pineapple, and tart cranberries, perfect for cozy gatherings and family dinners with a delightful burst of flavors.
Ingredients
Instructions
- Peel the apples, slice them, and sprinkle with lemon juice.
- In a 2 1/2-quart casserole dish, layer the sliced apples, drained crushed pineapple, and whole cranberries.
Nutrition & Diet Analysis (per serving)
109
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).