Hot Italian Bread

Prep: 10 min Cook: 10 min Cuisine: Italian

This hot Italian bread features a buttery base infused with tangy Italian dressing, offering a savory, flavorful side perfect for gatherings or casual dinners.

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Ingredients

  • 1 loaf Italian bread
  • 1 bottle Italian salad dressing
  • margarine

Instructions

  1. Cut the Italian bread loaf lengthwise.
  2. Spread butter or margarine evenly over the cut sides.
  3. Gently shake and pour Italian salad dressing over the buttered bread.
  4. Bake in a 350°F oven for 10 minutes or until desired doneness.

Nutrition & Diet Analysis (per serving)

304 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 26.1g 34% DV
Carbs 15.2g 6% DV
Fiber 0.5g 2% DV
Sugar 3.9g 8% DV

Electrolytes

Sodium 566.3mg 25% DV
Potassium 56.5mg 1% DV

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 0.1mg
Calcium 30.3mg 2% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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