Hot Or Mulled Cider

Cook: 10 min Cuisine: American

Warm up with this comforting hot mulled cider, featuring fragrant spices and a hint of lemon. Perfect for chilly evenings or festive gatherings, it offers a cozy blend of sweet and spiced flavors that appeal to all ages and evoke seasonal cheer.

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Ingredients

  • apple cider
  • several cloves
  • cinnamon sticks
  • lemon

Instructions

  1. Heat the apple cider in a pot over medium heat.
  2. Add several cloves, cinnamon sticks, and lemon to taste.
  3. Heat well, but do not boil.
  4. Serve warm.

Nutrition & Diet Analysis (per serving)

25 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.5g 1% DV
Total Fat 0.1g
Carbs 6.3g 2% DV
Fiber 0g
Sugar 0g

Electrolytes

Sodium 1.5mg
Potassium 180.8mg 4% DV

Vitamins & Minerals

Vitamin C 0.7mg 1% DV
Calcium 16.3mg 1% DV
Iron 2mg 11% DV
Diet fit Keto-friendly Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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