Hot Spiced Percolator Punch

Prep: 10 min Cuisine: American

Warm, spiced, and fruity, this Hot Spiced Percolator Punch is perfect for cozy gatherings and festive occasions. The blend of pineapple and cranberry juices infused with cloves and cinnamon creates a fragrant beverage that appeals to all ages, offering a comforting and aromatic experience.

Be the first to rate this recipe

Ingredients

  • 9 c. unsweetened pineapple juice
  • 9 c. cranberry (or cranapple) juice cocktail
  • 4 1/4 c. water
  • 1 c. brown sugar
  • 4 1/2 tsp. whole cloves
  • 4 cinnamon sticks
  • 1/2 tsp. salt
  • 30 cup percolator

Instructions

  1. Pour the juices, water, and brown sugar into the percolator.
  2. Mix well to dissolve the sugar.
  3. Place cloves, cinnamon sticks, and salt in the basket of the percolator.
  4. Assemble the percolator, plug it in, and perk until hot.

Nutrition & Diet Analysis (per serving)

187 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 3.3g 4% DV
Carbs 46.7g 17% DV
Fiber 8.6g 31% DV
Sugar 29.8g 60% DV

Electrolytes

Sodium 9768.5mg 100% DV
Potassium 342.3mg 7% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 15.8mg 18% DV
Calcium 195.5mg 15% DV
Iron 3.3mg 18% DV
Diet fit High-fiber Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →