How Cheesy Do You Want 'em

Be the first to rate this recipe

Ingredients

  • 1 loaf frozen bread dough, thawed
  • 14 cup melted butter
  • 1 cup cheddar cheese

Instructions

  1. Thaw dough for 2 hours.
  2. Cut loaf in 10-12 slices.
  3. Dip tops in butter then into cheese.
  4. Use either Pam or Crisco to grease pan well.
  5. Arrange in pan or bundt pan.
  6. Let rise 3-4 hours.
  7. Bake at 375 for 20 minutes.

Nutrition & Diet Analysis (per serving)

407 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 6.8g 14% DV
Total Fat 36g 46% DV
Carbs 14.5g 5% DV
Fiber 0.3g 1% DV
Sugar 0.1g

Electrolytes

Sodium 238.8mg 10% DV
Potassium 52.5mg 1% DV
Cholesterol 110.5mg 37% DV

Vitamins & Minerals

Vitamin A 110.8mcg 12% DV
Vitamin C 0.4mg
Vitamin D 0.2mcg 1% DV
Calcium 182.8mg 14% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →