Icy Cranberry Slush
A refreshing icy cranberry slush with tangy cranberry flavor, zesty ginger ale, and a kick of whiskey, perfect for summer gatherings and festive celebrations.
Ingredients
Instructions
- Mix all ingredients in a medium-sized bowl.
- Freeze in airtight containers.
Tips & Substitutions
For a smoother slush, blend the mixture in a blender after freezing for a few hours, then return it to the freezer. You can substitute the whiskey with bourbon or a non-alcoholic spirit for a mocktail version. If you prefer less sweetness, opt for a lower-sugar cranberry juice or reduce the amount of lemonade concentrate used.
Serving Suggestions
Serve the Icy Cranberry Slush in chilled glasses and garnish with fresh cranberries or a slice of lemon for a festive touch. This drink pairs beautifully with Aunt Evelyn'S Barbecue Sauce, making it an excellent choice for summer gatherings or holiday parties. Consider offering it alongside finger foods like shrimp cocktail or a light salad.
Storage & Reheating
Store any leftovers in airtight containers in the freezer for up to 2 weeks. To serve, remove from the freezer and allow it to thaw slightly before scooping into glasses. If it becomes too solid, stir gently or let it sit at room temperature for a few minutes to soften.
Nutrition & Diet Analysis (per serving)
Each serving of Icy Cranberry Slush contains roughly 645 calories, with 1g protein, 164g carbohydrates, and 2g fat. It is an excellent source of vitamin C (131% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this slush non-alcoholic?
Absolutely! Simply replace the whiskey with your favorite non-alcoholic spirit or additional ginger ale for a refreshing mocktail. This way, everyone can enjoy a delicious slush without the alcohol.
How long does it take to freeze?
It generally takes about 6-8 hours for the slush to freeze properly. For best results, prepare it the night before your event, allowing it to freeze overnight for a perfect texture.
Can I make this in advance for a party?
Yes, this slush can be made a few days in advance. Just ensure it's stored in airtight containers in the freezer. When ready to serve, you can scoop it out and enjoy it straight away or let it sit out for a few minutes to soften.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).