Impossible Cookies
Chewy, peanut butter cookies with a rich, nutty flavor that require no flour. Perfect for quick treats, gluten-free diets, or satisfying sweet cravings effortlessly.
Ingredients
Instructions
- Beat the egg until frothy, then add sugar and beat until creamy.
- Add vanilla and peanut butter to the mixture and mix well.
- Form 1-inch balls from the dough and place them on an ungreased cookie sheet.
- Bake in a preheated oven at 350°F (175°C) for 10 to 12 minutes.
- Allow the cookies to harden on the cookie sheet for a few minutes before transferring.
Nutrition & Diet Analysis (per serving)
345
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).