Impossible Rice Pudding

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Ingredients

  • 4 cups water
  • 4 cups milk
  • 1/2 cup butter (not margarine)
  • 1 (3 ounce) box vanilla pudding mix (not instant)
  • 1 cup sugar
  • 1 1/4 cups long grain white rice
  • 1/2 cup raisins (optional)
  • nutmeg (optional) or cinnamon (optional)

Instructions

  1. Heat milk and water together on stove top to barely boiling.
  2. Add rest of ingredients, except for spices and stir.
  3. Cover and reduce heat to very low and cook for 45-50 minutes.
  4. Check rice to make sure it is tender and liquid is creamy and thickened, if not, cover again and cook another 5-10 minutes.
  5. Will thicken even more upon standing.
  6. Sprinkle with Nutmeg or Cinnamon.

Nutrition & Diet Analysis (per serving)

666 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 6.3g 13% DV
Total Fat 37.2g 48% DV
Carbs 80.7g 29% DV
Fiber 7.9g 28% DV
Sugar 32.8g 66% DV

Electrolytes

Sodium 94.3mg 4% DV
Potassium 435.8mg 9% DV
Cholesterol 79mg 26% DV

Vitamins & Minerals

Vitamin A 52.8mcg 6% DV
Vitamin C 14.5mg 16% DV
Vitamin D 0.4mcg 2% DV
Calcium 180.8mg 14% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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